january, 2020

tue21jan1:00 pm3:00 pmHealthy Cooking in Anchor Point - Fermented Foods1:00 pm - 3:00 pm Location:Anchor Point,SVT Health & Wellness

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Event Details

Join us for a healthy cooking class with Sharon Bond and Patty Dolese in Anchor Point.

Sharon and Patty will teach fermented foods such as lacto fermented mixed vegetables, kombucha, kimchi, sauerkraut, and kefir.

Cost is $10.00


(Tuesday) 1:00 pm - 3:00 pm

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